Children With Autism, Connecting via Transit [New York Times] – Fascinating to learn first that the structure of trains appeals to kids with autism and even more fascinating to see that museums are adapting their programming to address this population specifically, a new mission that presumably reaches far beyond their original charters.

Like many children with autism spectrum disorders, Ravi is fascinated by trains and buses, entranced by their motion and predictability. And for years, these children crowded the exhibitions of the modest New York Transit Museum, chattering about schedules and engine components and old subway maps. Now, the museum, and others like it, are moving beyond accommodating the enthusiasm for trains and buses among children with autism and trying to use it to teach them how to connect with other people – and the world. The museum created a “Subway Sleuths” after-school program for 9- and 10-year-olds with autism that focuses on the history of New York City trains but seeks to make the children more at ease socially.

Intel uses sci-fi to understand possible tech uses [San Francisco Chronicle] – Compelling notion (see an interactions article I wrote about a similar topic) but the article is so slight that I have to wonder how exactly they are using these tools to drive a different approach to design or to impact specific products.

The chipmaker is trying to speed along the [cultural] change by reaching engineers in a language they understand: science fiction. Last year Intel hired four sci-fi writers to study the company’s latest research projects and produce an anthology, “The Tomorrow Project,” envisioning how cutting-edge processors might be used in the near future. The is to help Intel’s engineers design chips tailored to specific consumer uses with wide market potential. Intel’s sci-fi publishing arm is an extension of its 12-year-old social science division. The division assesses technological trends by sending anthropologists and sociologists to hang out in living rooms, senior care centers and hospitals. The logic behind the effort: Understand how technology is used, and you’re more likely to design chips people will buy.

Nat Allbright, Voice of Dodgers Games He Did Not See, Dies at 87 [New York Times] – I’m impressed with the notion of a broadcaster stitching together a continuous narrative based on tiny fragments of information. While mainstream broadcasting has obviously changed radically since then, there are echoes today in Twitter and #hashtags in breaking-news situations.

he took bare-bones telegraph messages transmitted by Morse code (“B1W” for Ball One Wide); embellished them with imagination and sound effects; and then broadcast games that sounded as if he were in the ballpark hearing, smelling and seeing everything, from steaming hot dogs to barking umpires to swirling dust at second base. Over a decade, Mr. Allbright broadcast 1,500 Brooklyn Dodgers games without seeing a single one. When so-called progress killed this splendid occupation, he came up with a new business: taping vanity broadcasts of imaginary sporting events, where the customer became the star. Just insert a name.

Sesame Street pair Bert and Ernie ‘will not marry’ [BBC] – A long-running joke about the mysterious relationship between the two Muppets turned serious recently when it was co-opted by social activist types who wanted to see gay marriage reflected in the show’s narrative. Groups representing blacks and gays have frequently and appropriately called attention to their lack of visibility in mainstream media, but this particular effort attempts to take control over the story direction in order to serve their particular agenda. Let’s not conflate the intent and the method. The producers of the show, after decades of ignoring the “are they are aren’t they” chatter, respond and explicitly acknowledge the reality of Bert and Ernie as characters, only.

Sesame Workshop, which produces “Sesame Street,” put an end to any wedding planning on Thursday with this brief statement posted on its Facebook page: “Bert and Ernie are best friends. They were created to teach preschoolers that people can be good friends with those who are very different from themselves. Even though they are identified as male characters and possess many human traits and characteristics (as most Sesame Street Muppets™ do), they remain puppets, and do not have a sexual orientation.”

Analog Infoviz: Handmade Visualization Toolkit [brainpickings.org] – Columbian designer Jose Duarte creates fresh DIY lo-fi information visualizations, expressed “in the wild,” using a basic toolkit. What do you think – how does this treatment affect the data, versus a standard pie-chart or a slick design-pornish infographic (IMHO, a trend verging on the overbearing. This was reinforced when the trend spawned the term infauxgraphic to describe cases where the visual treatment takes primacy over the accuracy of the information.)?

Using ordinary materials like chalk, string, stickers and balloons, you can experiment with various visualization techniques, from area charts to bubble graphs to – yes, you guessed it – Venn diagrams. Using the kit, he made these lovely lo-fi visualizations of data from the 2010 State of the Internet report, revealing, among other things, that Lady Gaga is bigger on Twitter than Obama and the majority of the world’s email volume is spam.

Above is just one example – the article has plenty of others…and an offer for a free Handmade Visualization Toolkit of your own!

You Can’t Innovate If You Ignore Your Real Problems [FastCoDesign.com] – I wish more thought leaders in our fields would be as honest as Sohrab is here. It’s a nod-your-head-with-pained-recognition piece that acknowledges the limits of the aspirations that drive so many of these programs.

After a week of intense exploration and discussion, the executives thanked us heartily. They then went back to doing business precisely as they had before. This outcome is depressingly common, not just for Ziba but for any organization that seeks to build innovation capacity in businesses. The clients in this example are masters of efficient production, making incremental improvements to their product line every year as they steadily lose market share. But they expected a seminar to give them the sudden capability to innovate, without changing any other part of their business practice. It doesn’t work like that. An innovation consultancy cannot turn you into an innovative company.

Heello is Twitter for Pretending [Waxy] – Andy brilliantly reframes fakery as he inventories the startling range of misbehaving accounts flying the flag of established businesses, brands, or web personalities.

It’s easy to write off Heello as a Twitter clone. Created by the founder of Twitpic, the shameless knockoff looks and behaves like a stripped-down version of Twitter. But it’s shaping up to be more than that. Creative fakesters are using the blank slate to turn Heello into the parallel-universe version of Twitter. Heello is like a blank-slate Twitter with no moderation or verification. I doubt the Heello team wanted or expected this behavior, but they inadvertently created a perfect playground for parody and meta-commentary

Overdone: Why are restaurant websites so horrifically bad? [Slate.com] – It’s true! Restaurant websites are terrible! Farhad Manjoo gives us a fun and interesting analysis of what has led to us having to endure music and pdfs and pointless flash dohickeys and long page-load times to get to things like the food and prices and what the restaurant looks like.

Over the last few weeks I’ve spent countless hours, now lost forever, plumbing the depths of restaurant Web hell. I also spoke to several industry experts about the reasons behind all these maliciously poorly designed pages. I heard several theories for why restaurant sites are so bad-that they can’t afford to pay for good designers, that they don’t understand what people want from a site, and that they don’t really care what’s on their site. But the best answer I found was this: Restaurant sites are the product of restaurant culture. These nightmarish websites were spawned by restaurateurs who mistakenly believe they can control the online world the same way they lord over a restaurant.

Cross-sectional Chocolate [Edible Geography] – Here’s food science framed as both a structural design and experience design problem. See many delicious pictures at the original link.

Chocolate bar designers work with a limited repertoire of ingredients (nuts, crisped rice, chocolate, biscuit, coconut, nougat, and caramel), manipulated through technological innovation (enrobing, extruding, and moulding machines), to develop a wonderful variety of creamy, crunchy, tongue-coating creations.

Sometimes the design challenge is practical, as the Twix cross-section allows us to appreciate. The thin layer of chocolate between the shortbread finger and the caramel topping acts as architectural insulation, preventing water migrating from the caramel into the shortbread and softening it.

The Baby Ruth and 100 Grand bars demonstrate variations on the idea of a crispy/crunchy exterior surrounding a smooth interior, while the Oh Henry! and Snickers bars mix nuts with caramel above a smoother, denser layer of fudge or nougat, with the whole ensemble enrobed in a thin chocolate coating. The Lion bar combines both approaches, embedding a filled Kit-Kat-style wafer inside a 100 Grand exterior, turducken-style.

Mouth-feel, texture, taste, and even shareability are among the aspects of consumer experience that can be engineered through permutations of the basic chocolate bar template. The snap-off wafers of a Kit-Kat encourage more leisurely, social consumption, for example, while the interior chewiness of a Snickers creates a perception of satisfaction that the exterior crunch of a 100 Grand bar could never match.

Rate This Article: What’s Wrong with the Culture of Critique [Wired.com] – Are mounting (and recursive) reviews and opinions on every-little-thing blinding us with tidal waves of bias and robbing us of fundamentally human experiences such as the joys of discovery and failure?

Our ever more sophisticated arsenal of stars and thumbs will eventually serve to curtail serendipity, adventure, and idiotic floundering. But more immediate is the simple problem of contamination. When the voices of hundreds of strangers, or even just three shrill ones, enter our heads, a tiny but vital part of ourselves is diminished. Suddenly we’re breached, denied the pleasure of articulating our own judgment on this professor, or that meal, or this city… There’s an essential freedom in being alone with one’s thoughts, oblivious to and unpolluted by anyone else’s. Diminish that aloneness and we start to doubt our own perspective. Do I really think Blue Bottle coffee is that great? Or Blazing Saddles that funny? Do I really not like that pizza place because it isn’t authentic New York-style? Sure, it’s entirely possible to arrive at one’s own opinion amidst a cacophony of others. But it’s also possible to bend, unknowingly and imperceptibly, toward a position not naturally our own.

Radical Sharing Works: This Guy Lets the World Use His Starbucks Card for Free [Good.com] – Accidental, experimental business model proves effective, adds unexpected value.

On July 7th, Stark loaded $30 onto his card and posted the image for his friends to use. Within hours, the money turned into caffeine and prefab sandwiches. So Stark added another $50 and invited a few more friends to see if they liked paying for things with their phones, creating an informal user experience focus group. But this time, the money didn’t vanish. People started adding money as well as spending it. And since then, it’s become an experiment in anonymous collective sharing. Buying a cup of coffee on the card becomes a special act of participation, and giving back so a stranger can do the same just feels good, and certainly better than the average frappuccino. In that way, the technology Stark created is adding value to the coffee people purchase. “Overall it’s working,” he says. Stark created a little program that would check the value on the card and post it to Twitter, so experimenters could see if there is enough for a cup o’ joe before heading out to Starbucks. More and more people joined. As of about 11 a.m. PST today, Stark said that about $3,664.24 had passed through the card.

The Saddest Movie in the World [Smithsonian.com] Describes the rigorous process of choosing clips that will reliably evoke various emotions for clinical research purposes, and how the use of movies to elicit unpleasant emotional responses is considered humane and ethical. It’s incredible that a Ricky Schroder scene from the rather obscure The Champ has been scientifically deemed sadder than, say, Bambi’s Mom dying or Old Yeller. Can’t argue with science! (But I’d bet that the first 5 minutes of Up would beat them all.) Another gem here: the two clips that are proven most effective in generating feelings of disgust – yes, I’m on about disgust again! – are an amputation and… Pink Flamingos!

The story of how a mediocre movie became a good tool for scientists dates back to 1988, when Robert Levenson, a psychology professor at the University of California, Berkeley, and his graduate student, James Gross, started soliciting movie recommendations from colleagues, film critics, video store employees and movie buffs. “Everybody thinks it’s easy,” Levenson says. Levenson and Gross ended up evaluating more than 250 films and film clips. They edited the best ones into segments a few minutes long and selected 78 contenders.

Scientists testing emotions in research subjects have resorted to a variety of techniques, including playing emotional music, exposing volunteers to hydrogen sulfide (“fart spray”) to generate disgust or asking subjects to read a series of depressing statements. They’ve rewarded test subjects with money or cookies to study happiness or made them perform tedious and frustrating tasks to study anger. “In the old days, we used to be able to induce fear by giving people electric shocks,” Levenson says. Ethical concerns now put more constraints on how scientists can elicit negative emotions. Sadness is especially difficult. How do you induce a feeling of loss or failure in the laboratory without resorting to deception or making a test subject feel miserable? “You can’t tell them something horrible has happened to their family, or tell them they have some terrible disease,” says William Frey II, a University of Minnesota neuroscientist who has studied the composition of tears. But as Gross says, “films have this really unusual status.” People willingly pay money to see tearjerkers-and walk out of the theater with no apparent ill effect. As a result, “there’s an ethical exemption” to making someone emotional with a film, Gross says.

The Writer of a Cat Food Commercial Confronts a Focus Group [McSweeneys.net] – This “Short Imagined Monologue” by Mike Gallagher has a little fun with the unfortunate power dynamics of a focus group, and the struggle those behind the glass can have accepting the feedback that they are asking (and paying) for. Fault must lie at the feet of the participants, who are clearly incapable of understanding!

I don’t mean to startle you by barging into your focus group like this. Everything’s cool. I’ve been watching you guys from behind the one-way mirror there and I thought I’d make my presence known. Normally I’m content to just chill behind the glass, make disparaging comments to my fellow observers, and eat handfuls of M&Ms. And while I know this is “highly irregular” I feel like I have to say something to help you better understand the overall messaging, the gestalt if you will, of the TV commercials we’re testing here today. Not to take anything away from Fiona, your lovely and talented focus group moderator. Hey, she’s doing a great, great job… I don’t think you people truly appreciate what’s at stake here. We, all of us, are tasked with “redefining” the pet food commercial from the bowl up… What’s concerning me is that my work may be too- strong for you groundlings. Too avant-garde. So this one time I’m going to explain it very slowly and in terms you can all understand. Like captions for the “Thinking Impaired”.

The science behind disgust [Salon.com] – I am fascinated by what our individual disgusts say about us. Disgust is a great reaction to evince during an interview, and reflect on; to unpack it with that person! Culture, physiology, personal history, emotion, instinct…disgust has got it all.

Humans are evolved creatures, but we’re also spectacularly different from most other creatures in the natural world. Humans went down unique evolutionary pathways when we were evolving, and part of what happened was that we became more reliant on culture. When some new issue comes up, Mother Nature doesn’t start from scratch; she tinkers with what already exists. When people began to get more social and more reliant on cultural information, some problems came up. So Mother Nature did her tinkering thing and made disgust one of the mechanisms to help regulate social interactions. You would think that our peers have a lot of influence on what we find disgusting and what we don’t, but past a certain point, they may be fixed. Let’s say you grow up in the Midwest like I did, and you go to state fairs where you eat elephant ears and fried Twinkies. Then as an adult, you move to San Francisco where you hang out with people who find state fair food revolting. Can their social influence make you disgusted by the foods you used to love as a kid? I tend to think you can make an effort to present as though you’re disgusted by something or aren’t, but I don’t know that you can ever actually fully change your sensibilities once they get calibrated.

We have a thing for disgust. Previously. And again.

You’ve Been Left Behind – Another niche offering, online: a service that will, after the Rapture, deliver a final message to those who weren’t pulled up to the sky. The name is a bit misleading: “you” refers not to the customers but to those who the customers are reaching out to.

Q:How are the emails sent out after the rapture if you are all Christians?

A:I have a team, of Christian couples, scattered around the U.S. 4 active couples and one alternate. One of each, of the active couples, are required to log into the system everyday. They are scattered to protect us from having the team wiped out by attack, natural disaster, or epidemic. They are couples in case one is sick, injured, killed, and to assure their walk with God. If they (3 out of 4) fail to log in for 3 days the system figures the Rapture has taken place. There are then notices sent out to each of us daily, for 3 more days, warning us we must log in to prevent the sending of documents. If, we do not, then the system sends out all of the stored data to all of the email addresses. There is one alternate team member to ready as a replacement for a lost teammate. Also one team member is located near enough to the server bank, with access, in case the net goes down, or malfunction.

Trade in Pork Bellies Comes to an End, but the Lore Lives – Like seeing the obituary of someone you thought was already dead, there’s a bit of a surprise here that pork bellies really are a thing (well, if you dine out fancy, you already know that), and they are a thing that actually does get traded. Or used to.

When the Chicago Mercantile Exchange announced the other day that pork belly futures would no longer be traded, it was hardly a shock. Trades had shrunk to almost nothing. Volatility was too much. The frozen bellies, used to make bacon, were, in the view of some, losing relevance.

Pork bellies have long held a puzzling mystique to the public. Experts in the field offer a range of sometimes conflicting explanations: everybody likes bacon; the word “belly” sounds funny; no one actually knows what a pork belly is. Whatever the reason, pork bellies pop up in an inordinate number of references in magazines, popular culture and movies, like “Trading Places,” the 1983 film in which Eddie Murphy’s character used pork bellies to explain, in unforgettably bare terms, how a market works.

An Uh, Er, Um Essay: In praise of verbal stumbles [Slate] – I love it when something I think of as inarguable, indisputable – like this one: it’s bad to say “um” in speech, especially when public speaking – is outed as a recent invention and/or sham. Also, this is a huge relief.

“Uh” and “um” don’t deserve eradication; there’s no good reason to uproot them. People have been pausing and filling their pauses with a neutral vowel (or sometimes with an actual word) for as long as we’ve had language, which is about 100,000 years. If listeners are so naturally repelled by “uhs” and “ums,” you’d think those sounds would have been eliminated long before now. The opposite is true: Filled pauses appear in all of the world’s languages, and the anti-ummers have no way to explain, if they’re so ugly, what “euh” in French, or “äh” and “ähm” in German, or “eto” and “ano” in Japanese are doing in human language at all. In the history of oratory and public speaking, the notion that good speaking requires umlessness is actually a fairly recent, and very American, invention. It didn’t emerge as a cultural standard until the early 20th century, when the phonograph and radio suddenly held up to speakers’ ears all the quirks and warbles that, before then, had flitted by. Another development was the codification of public speaking as an academic subject. Counting “ums” and noting perfect fluency gave teachers something to score.

Park guests instantly share photos on Facebook [Springwise]. – This direct-to-Facebook publishing service does well by first addressing a real need: the difficulty waterpark visitors have toting electronics around the sodden environs. It also points to how key Facebook has become as a repository for photos. Might as well just eliminate a bunch of steps and put the images of you and your soaked friends right where they’re gonna end up anyway! Back in the olden days they might have provided kiosks to print the photos out upon exit, or even sent them to guests’ emails. This blurb doesn’t address it, but having fallen victim to the RFID-driven pricing schemes of waterparks myself, I would bet they are charging handsomely for this service. If so, through adding value, Great Wolf has figured out how to make guests pay for to provide the park with an authentic social-advertising engine.

At the Great Wolf Lodge chain of waterpark resorts, visitors can use RFID-enabled wristbands to transmit photos to Facebook over the course of their stay. Guests at Great Wolf Lodge resorts already use RFID wristbands as room keys and in-house charge accounts. Now, beginning at the chain’s property in Grand Mound, Washington, its new Great Wolf Connect service allows guests to register their wristbands at a dedicated kiosk and link them directly to their Facebook account as well. Then, when they stop to pose for a photo at any of the park’s five camera-equipped “Paw Posts,” guests simply scan their wristband and their photo can be automatically posted to their Facebook wall.

The Mystery Worshipper [Ship of Fools] – Part market research technique, part Yelp, here’s a niche example of online reviews. The headlines are gently self-effacing, with a post-modern take on reviewer umbrage, say “Cleaning lady plays iPod at Santiago el Mayor, Zaragoza.”

Since ancient times (ok, 1998), Ship of Fools has been sending Mystery Worshippers to churches worldwide. Travelling incognito, they ask those questions which go to the heart of church life: How long was the sermon? How hard the pew? How cold was the coffee? How warm the welcome?

The only clue they have been there at all is the Mystery Worshipper calling card, dropped discreetly into the collection plate.

The “Flashed Face Effect” Makes Normal People Look Monstrous – GOOD.is – This demonstration shows pretty dramatically that direct focus creates dramatic distortions in our perceptions of peripheral objects. Specifically here, faces. For me, the faces turned into Second Life-type avatars. The video here proves this optic effect beyond a doubt; the psychological implications are even more interesting. This effect is why it is so important for us to go back to the recordings or transcripts of our interviews to reshift that focus. In the interview itself we are so fully focused on our unfamiliar surroundings and the project objectives and questions, and on responding to body-language, and on all the crazy things that can happen in someone’s home like crazed husbands and bugs, that a lot of interesting stuff in the periphery can easily be lost or misunderstood.

If you’re like most people, you’ll notice that the women you thought had hideous deformities while looking at the center of the screen are actually completely normal looking. Researchers at the University of Queensland in Australia are calling this the “flashed face effect.” How it works is that your brain focuses in on the main differences in each juxtaposition, thereby augmenting that difference to grotesque proportions. “If someone has a large jaw, it looks almost ogre-like,” write the scientists. “If they have an especially large forehead, then it looks particularly bulbous.” The researchers say they don’t yet know why the effect occurs, but they’re attempting to find out now. In the meantime, hard as it may be, remember not to always trust your brain and eyes.

Speaking of crazed husbands and bugs, and surprises in the field, we’ve written of them before: What To Expect When You’re Not Expecting It.

Woods+ [Ftrain.com]. – Absurdist reaction to Google+. I love how slightly changing names/words and bluntly feeding back common behavior on social networks conjures such a sinister vision of the social landscape, while at the same time belittling the battle. It’s bringing on flashes of A Clockwork Orange.

I know it’s confusing. But this is their competitor to Facebook basically. Except you can list your friends. That’s the circles. But it’s easier to remember if you call them holes. Like I could have a friend hole and an acquaintance hole and a K-hole. And they give you a list of friends and you stuff them in the hole, like Silence of the Lambs, except you are sending them images and text messages and hanging out with them on video chats…Anyway, the new thing from the Gootch makes it really easy to sort people into the holes, which is good, because this lets you divide people into clusters and lie to each group in different ways, which makes it easier to preserve the fictions that make up our polite racist society. And it looks pretty sweet and works well so far, which probably means that there will be a huge battle-in-earnest between the Gootch and the Books, between Circles and Friends.