This Week @ Portigal

And a welcome back to the work week to all.

  • I’m onsite with a client all day today, running a workshop with ten leaders from around the world to dig into how they can better leverage their UX capability in product development. I’ve been interviewing these folks over the past few weeks and I’ll be starting this workshop with what I’ve heard from them, but then structuring the day so they are prioritizing the issues and creating possible solutions together. I’m expecting an intense and rewarding day.
  • Soft Skills is coming up in San Antonio in mid-May, as part of Enterprise UX. I’m pretty excited about this expanded version of the workshop. Read more here and sign up, using PORTIGAL15 for a discount.
  • Next week I’m in Houston to lead a two-day training workshop on user research. I can confirm that I’ve found donut, taco and BBQ options near where I’m staying, too!
  • I am in pre-pre-production on another series of Dollars to Donuts. Right now I’m working on lining up a couple of additional sponsors.
  • This Wednesday I will be answering questions about insights and innovation in Ask the UXpert.
  • Ten years gone: From April 2005 – Bumblebee Entree-Style Tuna, SF cabs get touch-screens for some reason, Design without Reach.
  • What we’re consuming: Top Five, Le Samouraï, Buttermilk Southern Kitchen, House of Lies


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