Posts tagged “Chinatown”

Sanitary Keypad

dsc_0096.jpg
We saw this in several stores in Honolulu’s Chinatown. What happens when the bag gets dirty? Is it more wipeable than the keypad itself? Why does this community need the bag? What’s different about their customers, environment, or perceptions? Why is this item more vulnerable than other customer touchpoints in the store? Who are they protecting – their customers or themselves?

$1.00

dsc_0088.jpg

Turning a price into a symbol of good will…somehow seems very Chinese, with the small but crucial focus on symbolism. Other items were priced and decorated the same way. Selling it for $1.02 or $0.99 wouldn’t provide the same visual/communication opportunity.

In the Chinatown marketplace in Honolulu.

Food Rescue Me






Here’s what I’ve seen outside an Au Bon Pain store in Manhattan on two separate nights – a huge amount of food being discarded. Easily noticeable is dozens of bagels; no doubt other stuff as well.

Does Manhattan no longer have a hunger or homeless problem? Where is the food rescue organizations to pick this up and deliver it to someone who can use it? I’m not picking on Au Bon Pain specifically, it’s just what I’ve seen casually walking about. No doubt the problem/opportunity is more widespread than simply one store that I observed personally.

I ate dinner in Chinatown last night (despite picking a Chowhound etc. fave, I wasn’t that impressed, I’ve had better in SF and environs easily), and had quite a bit left over. I took it to go, even though being in a hotel there was no way to eat it. But the homeless dude I saw on the way in had packed up, and I couldn’t find anyone in Midtown either. But there are these buildings with atrium (atria? I dunno – they each only have one) that are designated public space (is this a tax thing or what?) and open til 10pm. I walked by one and there were many people playing chess. It wasn’t clear to me if these people had homes or money or were just chess enthusiasts, or if it was a mixture. I saw a lot of backpacks that seemed fairly full. I walked in nonchalantly past the security guard, and just left my food on an empty table. It’ll probably get thrown out, but if those people are in need, maybe someone will take it.

And just for some extra context – I don’t give money to people on the street. Ever. I rarely look or acknowledge, etc. I’m not boasting about what I did yesterday, or defending what I do normally, it’s just who I am and how I’ve chosen for now to handle these things.

What does motivate me more than any sense of “charity” or “giving” as an abhorrence of waste. My leftovers and the Au Bon Pain bounty are waste that could be leveraged. That appeals to something in me. One thing I’ve done is start a local freecycle group that allows people to exchange unwanted goods instead of tossing ’em out.

Series

About Steve